ISO 22000 is the international standard that describes what an FSMS shall look like. It helps assure organizations control food safety hazards so that food is safe to eat. The standard integrates the principles of HACCP with a structured management system, making it suitable for application throughout the food supply chain.
The food industry in Oman plays an immense role in providing the diet needs of the population and boosts the economy. In light of increasingly high international standards in food safety.However, businesses operating in Oman have to take on effective systems for the quality and safety of food products. ISO 22000 is an international standard on Food Safety Management Systems (FSMS) that will make it easy for organizations operating in Oman to meet the standards.
Food safety challenges in Oman, particularly Muscat and other urban centers, are very different because of the various sources of food and its handling. Implementing ISO 22000 and HACCP assists in resolving these challenges for safer food systems and, consequently, better public health outcomes.The Food Safety and Quality Center in Oman is a governmental initiative that enforces food safety laws and raises awareness on the importance of food safety in Oman. Most businesses that seek this accreditation work with the center to ensure conformity to local regulations.Food Safety Management System Examples
One of the increasing concerns in Oman, particularly in major cities such as Muscat, is food safety. Since the country relies highly on imported food and also experiences fast growth in its hospitality and food manufacturing sectors, the country requires strict food safety measures.ISO 22000 implementation ensures that businesses in Oman are in compliance with food safety regulations, which therefore builds confidence in consumers and keeps the public health intact.
To achieve this certification in Oman, companies have to:
HACCP is a scientific approach based strictly on hazards analysis and control points, while ISO 22000 is a fully comprehensive FSMS standard integrating HACCP principles together with the additional requirements on management systems, like communication and documentation.
With the modern technology, online sources offer businesses in Oman to easily get certified. This option provides: